Morbid Obesity
Thoughts on capturing or querying for Morbid Obesity w/ BMI 35-39.9 w/ comorbidities (sleep apnea, DM, HTN, etc)?
In the past our facility has not captured Morbid Obesity unless BMI >40. I'm wondering if we are missing opportunities, especially as Morbid Obesity is an HCC.
Thanks!
Comments
21403121... How do you get a cc out of that? What is the ICD-10 code?
on the IP side, the CC is tied to the BMI code, so while there are clinical references (NIH) that support morbid (severe) obesity as being an appropriate dx for a patient with a BMI>35 with related conditions, it will not give you a CC. However, for HCC capture (for those which are also concerned with HCC's), the HCC will be captured if EITHER a BMI>40 OR Morbid (severe) obesity is coded. So from that perspective, capture of the documentation of Morbid obesity in these cases, would be valuable.
Katy
It would depend on the focus of your program. If you are interested in HCC capture, it would be in your best interest to capture those patients that have a BMI between 35 and 40 with related conditions as Severe/Morbid obesity. If you are CC/MCC focused, it would not. I am just explaining an additional reason why I think that there is more discussion about BMI, especially those patients with BMI between 35-40.
And yes, there are clinical references that support severe obesity as being either BMI >40 or BMI>35 with related comorbidities. NIH uses this definition. I believe Cleveland clinic, etc...
https://www.nhlbi.nih.gov/files/docs/guidelines/prctgd_c.pdf
Katy
Speak to your dietitians and develop diagnostic criteria for morbid obesity just like you have for malnutrition. This will allow you to think beyond just the BMI.
Morbid Obesity is a Serious Health Condition. ... An individual is considered morbidly obese if he or she is 100 pounds over his/her ideal body weight, has a BMI of 40 or more, or 35 or more and experiencing obesity-related health conditions, such as high blood pressure or diabetes.
Obesity is frequently subdivided into categories:
- Class 1: BMI of 30 to < 35
- Class 2: BMI of 35 to < 40
- Class 3: BMI of 40 or higher. Class 3 obesity is sometimes categorized as “extreme” or “severe” obesity.
Note: At an individual level, BMI can be used as a screening tool but is not diagnostic of the body fatness or the health of an individual. A trained healthcare provider should perform appropriate health assessments in order to evaluate an individual's health status and risks. https://www.cdc.gov/obesity/adult/defining.htmhttps://www.nhlbi.nih.gov/health/health-topics/topics/obe/causes
http://www.clevelandclinicmeded.com/medicalpubs/diseasemanagement/endocrinology/obesity/